BMCC students facing a food emergency can take home a three-day supply of nutritionally balanced, non-perishable food. BMCC is a member of the College and University Food Bank Alliance (CUFBA). Advocacy and Resource Center staff connects students to sustainable food sources, primarily the Supplemental Nutrition Assistance Program (SNAP).
Students can walk in to the pantry and pick up bags of food on Monday to Friday from 9 a.m. to 5 p.m.
Contact
199 Chambers St., Room S-230
(currently working remotely)
(212) 220-8195
arc@bmcc.cuny.edu
Mon.–Thurs. 8 a.m.–6 p.m.
Fri. 9 a.m.–5 p.m.
Members of the community can donate funds in support of the Panther Pantry.
